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Author Archives: admin

COMMODITY REPORT 12.12.18

Limehouse’s Quality Assurance program plays an integral part in our teams effort to ensure customers receive quality produce at competitive prices. Field monitoring is done weeks and days before harvest to keep abreast of supply and quality issues in the various growing regions. This diligent monitoring enables Limehouse to forecast supply volume and spot potential […]

HURRICANE FLORENCE 09.15.18

Hours of Operation Update Limehouse Produce will be open Monday September 17th operating normal business hours.

LEMON OUTLOOK 7.20.18

Click on the link below for additional lemon information. Special Alert – Lemons – 07202018

WE’RE MOVING: OPERATING OUT OF NEW FACILITY ON MONDAY, JUNE 5th

Limehouse Produce Announces Winners of 2017 “Berry Creative” Strawberry Campaign

Limehouse Produce is proud to announce the winners of the fourth annual “Berry Creative” Strawberry Campaign. For the campaign, area elementary schools submitted their best artwork and creative projects promoting strawberries. School classes submitted recipes, drawings, artwork, or stories all showcasing more about the popular fruit. Limehouse received entries from more than a dozen schools […]

Limehouse Produce Kicks-Off 2017 “Berry Creative” Strawberry Campaign for Charleston Area Schools

With local strawberry patches almost in full production, Limehouse Produce is excited to kick-off their annual Berry Creative Campaign. For the campaign, Charleston area elementary schools submit their best artwork and creative projects promoting strawberries. School classes can submit recipes, drawings, artwork, or stories all showcasing more about the popular fruit. The Overall Winner receives […]

FILL Restaurant & Piano Bar

Juan, Paul, George and Ringo Patrick Ivain and Nick Arbuckle 1.5 oz Page Mandarin and Basil Infused Blanco tequila 4 oz Fresh Squeezed Page Mandarin Juice Shake these ingredients and strain over rocks in a Collins glass. Finish drink with .5 oz floater of Peppered Beet Infused vodka.

Prohibition

The Capricorn Jim McCourt 4 segments Page Mandarin 1.5 oz Black Bush Irish whiskey   Fresh ginger .75 oz fresh lemon juice .75 oz honey syrup Connemara peated Irish whiskey Candied ginger garnish

The Macintosh

Avery’s Demise Tabasco chili infused Reposado Tequila page mandarin citromelo juice simple syrup cilantro

The Park Cafe

Page Turner Xan McLaughlin 1.5 ounces Bulleit Bourbon 1 page mandarin juice 0.5 lemon juice 0.5 Art in the Age of Snap 0.5 Southern Twist Ginger Jalapeño Syrup Shaken hard and strained into fresh ice in old fashion glass. Garnished with 12 drops of Angostura Bitters.

2660 Carner Avenue,

N. CHARLESTON, SC

29405

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FAX (843) 556-3950

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